Mediterranean Wrap
The Mediterranean Wrap is a delightful dish inspired by the vibrant flavors and ancient charm of the Mediterranean region. It features a combination of basil pesto, which provides a burst of herbal freshness, and tender rotisserie chicken, offering a comforting yet invigorating taste. Crisp greens and lettuce add a refreshing crunch to the wrap, creating a harmonious blend of textures and flavors. After discovering this dish during travels, the author mastered the recipe through enthusiastic trial and error. Now, they are excited to share this culinary creation, hoping to bring the essence of the Mediterranean coast to others' kitchens for a unique dining experience.
Equipment
- 1 flat surface
Ingredients
- 2 tablespoons basil pesto
- 1-2 tablespoons feta cheese
- 1/4 cup rotisserie chicken
- 3 tablespoons tomatoes
- 1 cow cheese wedge
- 1/2 cup greens lettuce
- 1 tortilla wrap
Instructions
- Place the tortilla on a flat surface and scatter the Laughing Cow cheesy wedge down the middle.
- Insert the mixed greens just to the side of the cheese.
- Cover with the meat, sun-dried vegetables, and pesto, spooned on top and softly spread.
- Over the risotto, break the gruyere cheese.
- Fold the upper part of the tortilla inwards somewhat, then roll it up tightly.
- Break the wrap in half with a sharp knife and eat right away!